Breakfast

_Full Advieh breakfast experience / 45
Experience the full selection from our continental offering and choose any A la Carte item to accompany.

_Breakfast Table
freshly baked croissant, danish pastries and brioche. cereals, Anabelle’s yoghurt, poached seasonal fruit, Daily Bread hand crafted sourdough bread, preserves and marmalades. chilled selection of local, European cheeses and continental charcuterie. house cured local fish.

Maple waffles, salted caramel, hokey pokey, banana caramel, whipped mascarpone

Habitual eggs, cooked your way, toasted sourdough

Shakshuka baked eggs, bell pepper, eggplant, feta, hazelnut dukkah, Turkish pide

Breakfast salad, grilled broccolini, baby romaine, smoked almond skordalia, bulgur, crispy egg

Mie Goreng, chopped bacon, chili, toasted peanuts, Asian greens, noodles, fried egg  

House smoked pastrami benedict, hash browns, green hollandaise, za’atar, herbs

Mince on toast, sourdough, Wagyu beef bolognese, chilli fried egg, pecorino

Omelette ‘Arnold Bennet’, hot smoked kahawai, chives, hollandaise, za’atar, herbs

New Zealand breakfast, merguez sausage, free farmed bacon, roasted tomato, grilled mushrooms, sourdough toast, eggs your way

_Express Breakfast - for those on the go

Bacon and egg banjo, free farmed bacon, fried egg

Breakfast wrap, portobello mushroom, avocado, shredded kale, fried egg

_Sides Free range bacon, Avocado, Smoked Mount Cook salmon, Egg, Halloumi

Lunch

Freshly baked Turkish pide, whipped Advieh butter / 14

Oysters, pomegranate, rhubarb, citrus oil, black lime / 7.5 ea

Line caught kingfish, Lebanese cucumber, dill oil, mint, buttermilk / 31

Split pea hummus, fried falafel, crispy chilli oil, mint / 27

First Light wagyu shish, whipped tahini / 31

Anabelle’s fresh cheese, heirloom tomatoes, cashew, zucchini blossom / 28

Grilled whole eggplant, smoked almond whip, Turkish butter, preserved lemon / 32

Hurunui Angus beef, harissa XO, smoked buttermilk, lemon / 55

Persian spice fried chicken, green tahini, guindilla peppers, lemon / 39

Day boat market fish, romesco yoghurt, Greek olives, toasted cashews / 47

Lamb neck shawarma, sheep’s yoghurt tzatziki, shaved zucchini, green harissa, pickles / 34

Butter lettuce, celery hearts, bulgur wheat, nigella seeds / 16

Fried cauliflower, hawaij, curry leaf, walnut, lemon / 25

Hand cut chips, ras el hanout, egg yolk butter / 16

_Advieh Banquet

99 per person | For groups of two or more people to enjoy | Wine pairing available on request

Freshly baked Turkish pide, whipped Advieh butter

Chicken liver baklava, filo, pistachio, pickled gooseberry, Manuka honey

Line caught kingfish, Lebanese cucumber, dill oil, mint, buttermilk

Split pea hummus, fried falafel, crispy chilli oil, mint

Choice of

Half grilled chicken, guindilla peppers, Istanbul butter, lemon, toum

or

Day boat market fish, romesco yoghurt, Greek olives, toasted cashew

Butter lettuce, celery hearts, bulgur wheat, nigella seeds

Fried cauliflower, hawaij, curry leaf, walnut, lemon

Pavlova, Clevedon strawberries, pomegranate, mascarpone, basil

Dinner

Freshly baked Turkish pide, whipped Advieh butter / 14

Oysters, pomegranate, rhubarb, citrus oil, black lime / 7.5 ea

Coastal lamb tartare, hash brown, green peas, ricotta salata / 13 ea

Chicken liver baklava, filo, pistachio, pickled gooseberry, Manuka honey / 12 ea

Crispy kataifi, scampi and crayfish, tarragon mayo / 21 ea

Line caught kingfish, Lebanese cucumber, dill oil, mint, buttermilk / 31

Split pea hummus, fried falafel, crispy chilli oil, mint / 27

First Light wagyu shish, whipped tahini / 31

Grilled chicken shawarma, green tahini, endive, chicken skin dukkah / 28

Anabelle’s fresh cheese, heirloom tomatoes, cashew, zucchini blossom / 28

Day boat market fish, romesco, Greek olive, toasted cashew / 47

Grilled whole eggplant, smoked almond whip, Turkish butter, preserved lemon / 32

Half organic chicken, guindilla peppers, Istanbul butter, lemon, toum / 47

Coastal lamb neck, grilled laffa, zucchini, sheep’s yoghurt tzatziki, rose za’atar / 65

Hurunui Angus beef, harissa XO, smoked buttermilk, lemon / 55

Bone in ribeye, smoked bone marrow, guindilla peppers, Persian gremolata

Lake Ohau wagyu, marble score 7 / 34, 100g
Fifty five day, dry aged / 23, 100g

Whole dry aged duck, aromatic leg tagine, honey glazed witloof, barberries, black lime / 134

Butter lettuce, celery hearts, bulgur wheat, nigella seeds / 16

Fried cauliflower, hawaij, curry leaf, walnut, lemon / 25

Hand cut chips, ras el hanout, egg yolk butter / 16

_Advieh Banquet

99 per person | For groups of two or more people to enjoy | Wine pairing available on request

Freshly baked Turkish pide, whipped Advieh butter

Chicken liver baklava, filo, pistachio, pickled gooseberry, Manuka honey

Line caught kingfish, Lebanese cucumber, dill oil, mint, buttermilk

Split pea hummus, fried falafel, crispy chilli oil, mint

Choice of

Half grilled chicken, guindilla peppers, Istanbul butter, lemon, toum

or

Day boat market fish, romesco yoghurt, Greek olives, toasted cashew

Butter lettuce, celery hearts, bulgur wheat, nigella seeds

Fried cauliflower, hawaij, curry leaf, walnut, lemon

Pavlova, Clevedon strawberries, pomegranate, mascarpone, basil

_Advieh Signature Banquet

135 per person | For groups of four or more people to enjoy | Wine pairing available on request

Freshly baked Turkish pide, whipped Advieh butter

Oysters, pomegranate, rhubarb, citrus oil, sorrel

Coastal lamb tartare, hash brown, green peas, ricotta salata

Split pea hummus, fried falafel, crispy chilli oil, mint

Grilled whole eggplant, smoked almond whip, Turkish butter, lemon

Line caught kingfish, Lebanese cucumber, dill oil, mint, buttermilk

Choice of

Hurunui Angus beef, harissa XO, smoked buttermilk, lemon

or

Day boat market fish, romesco yoghurt, Greek olives, toasted cashew

Butter lettuce, celery hearts, bulgur wheat, nigella seeds

Fried cauliflower, hawaij, curry leaf, walnut, lemon

Salted chocolate ice cream sundae, sumac, kataifi pastry, walnut crumble, Manuka honey

Dessert

Salted chocolate ice cream sundae, sumac, kataifi pastry, walnut crumble, Manuka honey / 26

Pavlova, Clevedon strawberries, mascarpone, pomegranate, basil / 24

Almond muhallebi, grape molasses, pistachio dukkah, rose granita / 21

Chocolate covered dates, praline, feuilletine biscuit / 8 ea

Advieh cheese selection

An exquisite assortment of premium cheeses, house made crackers, preserves, Otago fruits and nuts

Tasman Blue, creamy and rich with spicy notes

Vintage Waikato, rich and milky with a sweet finish

The Reginald, soft and smooth with earthy flavours of mushroom and hay

_selection of 2 cheeses / 36 _selection of 3 cheeses / 46

_Dessert Cocktails

S&P Old Fashioned, Mitcher’ bourbon, salt and pepper, Manuka honey, aromatic bitters / 26

Hanging Gardens of Babylon, Plantation 3 star white rum, peach liqueur, pistachio orgeat, lemon, grapefruit / 26

_Sweet Wine

2018 Rockferry Late Harvest Riesling, Marlborough / 17 / 97

2021 Belingard Reserve Monbazillac, Bordeaux, France / 15 / 87

_Fortified Wine

NV Churchill’s White Port Dry Aperitif, Duoro Valley, Portugal / 19 / 150

NV Graham’s Fine Tawny Port, Duoro Valley, Portugal / 12 / 109

NV Graham’s 10YO Tawny Port, Duoro Valley, Portugal / 18 / 199